COMPOSITION
Fresh poultry meat (30 %); Rice (18 %); Maize; Fodder oat flour; Poultry protein, low ash, dried (13 %); Egg, dried; Fish meal from sea fish (2.5 %); Gelatine, hydrolysed (2.5 %); Brewers' yeast, dried (2.5 %); Carob pods, dried (2.5 %); Dried beet pulp, desugared; Dicalcium phosphate; Poultry liver, hydrolysed; Poultry fat; Chia seeds; Salmon oil; Linseed; Vegetable oil (palm, coconut); Sodium chloride; Potassium chloride
ANALYTICAL CONSTITUENTS
Protein 24.5 %; Fat content 13.0 %; Crude ash 7.0 %; Crude fibre 2.8 %; Moisture 10.0 %; Calcium 1.1 %; Phosphorus 0.95 %; Sodium 0.3 %
ADDITIVES PER KG
Nutritional additives:
Vitamin A 15,000 IU; Vitamin D3 1,500 IU; Vitamin E 150 mg; Taurine 500 mg; Copper (as copper(II)sulphate, pentahydrate) 12.5 mg; Iron (as ferrous(II)sulphate, monohydrate) 200 mg; Manganese (as manganese(II)oxide) 40 mg; Zinc (as zincoxide) 150 mg; Iodine (as calciumiodate, anhydrous) 2.0 mg; Selenium (as sodiumselenite) 0.05 mg
Technological additives:
Lecithin 800 mg; Tocopherol extracts from vegetable oils (= natural vitamin E) 48 mg