COMPOSITION
Fresh poultry meat (30 %); Poultry protein, low ash, dried (21 %); Maize; Rice; Fish meal from sea fish (6 %); Poultry fat; Vegetable oil (palm, coconut); Egg, dried (2.5 %); Gelatine, hydrolysed (2.5 %); Grape pips expeller (2.5 %); Brewers' yeast, dried; Carob pods, dried; Dried beet pulp, desugared; Chia seeds; Poultry liver, hydrolysed; Dicalcium phosphate; Sodium chloride; Potassium chloride; Herbs, dried (total: 0.2 %; Nettle leaves, Gentian root, Centaury, Chamomile, Fennel, Caraway, Mistletoe, Yarrow, Blackberry leaves); Yucca schidigera
ANALYTICAL CONSTITUENTS
Protein 29.5 %; Fat content 20.5 %; Crude ash 7.0 %; Crude fibre 3.0 %; Moisture 10.0 %; Calcium 1.4 %; Phosphorus 1.0 %; Sodium 0.35 %
ADDITIVES PER KG
Nutritional additives:
Vitamin A 15,000 IU; Vitamin D3 1,500 IU; Vitamin E 150 mg; Taurine 500 mg; Copper (as copper(II)sulphate, pentahydrate) 12.5 mg; Iron (as ferrous(II)sulphate, monohydrate) 200 mg; Manganese (as manganese(II)oxide) 40 mg; Zinc (as zincoxide) 150 mg; Iodine (as calciumiodate, anhydrous) 2.0 mg; Selenium (as sodiumselenite) 0.05 mg
Technological additives:
Lecithin 3,600 mg; Tocopherol extracts from vegetable oils (= natural vitamin E) 48 mg